Berbere

Berbere is the signature spice blend of Ethiopian and Eritrean cooking — a bold, aromatic mix with layered heat and deep complexity. This vibrant blend combines chile peppers with ginger, coriander, fenugreek, cardamom, cinnamon, clove, and warm spices to create a flavor that’s both fiery and fragrant. Use it to season lentils, stews, roasted vegetables, chicken, lamb, and grain bowls. It adds instant depth, warmth, and color to everyday cooking. Small‑batch blended for exceptional freshness and consistency. Flavor Notes Warm heat • aromatic spice • ginger • coriander • cardamom • earthy depth Best Uses Lentils • stews • roasted vegetables • chicken • lamb • grain bowls • Ethiopian & East African dishes Ingredients Chiles, ginger, coriander, fenugreek, cardamom, cinnamon, clove, black pepper, garlic, onion