Cloves (Whole)

Warm, aromatic, and intensely flavorful, our Whole Cloves deliver the bright, sweet, spicy character that has made this spice essential for thousands of years. Harvested as the dried flower buds of the clove tree native to Indonesia’s Maluku Islands, these buds offer a powerful fragrance and a naturally bold flavor profile.

A staple in global cooking and a key component of garam masala, whole cloves add depth to teas, mulled beverages, baked goods, marinades, and seasonal recipes. A little goes a long way — their intensity can easily dominate a blend, so use sparingly for best balance.

Ingredients

Whole cloves

Recommended Uses

Teas • chai • mulled cider • baked goods • marinades • pickling • citrus studding • spice blends

Storage

Store in an airtight container in a cool, dark place.

Shelf Life

12–18 months

Country of Origin: Indonesia