A bold, sun-kissed Italian blend with real heat from New Mexico Flakes, herbaceous basil and bright parsley lift the warmth, while garlic and salt round everything into a savory, fiery seasoning. Uses: Sauces, roasted vegetables, grilled chicken, seafood, pizza focaccia and olive oil marinades. Ingredients: pepper flake, basil, garlic, parsley, kosher salt Shelf life: 6-12 months (store in cool, dry place)