Smoked Tea Rub delivers deep, aromatic smoke with warm spice, savory herbs, and the distinctive roasted complexity of smoked black tea. Built for chefs who want layered, sophisticated flavor, this blend creates a rich mahogany crust on proteins and adds bold depth to vegetables, noodles, broths, and marinades. Earthy, smoky, and beautifully aromatic—your go‑to rub for modern grilling, smoking, and cast‑iron cooking. Flavor Profile Deep smoke • earthy • aromatic tea • warm spice • savory herbs Best Uses Chicken • pork • salmon • tofu • roasted vegetables • noodles • broths • marinades • grilling • smoking • cast‑iron cooking Ingredients Smoked black tea, paprika, garlic, onion, black pepper, herbs, spices.