Ceylon Cinnamon Sticks, are light tan, soft, and delicately flaky, with a mild, refined flavor distinct from the cassia cinnamon commonly found in grocery stores. Each stick is about 5 inches long, with roughly 3 sticks per ounce, and contains 0.5–2.0% essential oil. Ingredients: Cinnamon bark Botanical Name: Cinnamomum verum Appearance: Flaky, tan to light brown 5” sticks Flavor Profile: Complex and warm, subtly sweet flavor reminiscent of citrus and cloves Recommended Uses: Chili, stews, soups, grilling, DIY spice blends, pickles, chai, hot chocolate, pastries, curries Storage: Cool and dry, away from direct light Shelf Life: Minimum 12 months under optimal conditions